• Hi, I’m Chef Sally Cameron. A Food Centric Life is about inspiring home chefs to create great tasting food with healthy recipes, easy techniques, and fantastic food finds to create memorable meals for family and friends. Welcome to my kitchen!

A Food Centric Life

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  • Pan Roasted Halibut with Lemon Caper Vinagrette
  • Moules Mariniere: Mussels in White Wine and Pernod
  • Grilled Shrimp Wrapped with Prosciutto on Rosemary Skewers
  • Baked Crab Cakes – A Healthier Option
  • Black and White Sesame Salmon
  • Roast Halibut with Roast Baby Tomatoes
  • Shrimp Scampi with Meyer Lemon and Amaretto
  • Easy Smoked Salmon Mousse
  • Linguine with Clams, A Fast Dinner
  • Pistachio Crusted Roast Salmon
  • Grilled Jalapeno Mint Shrimp with Hominy Succotash
  • Smoked Salmon Nicoise Salad
  • Thai Chicken Lettuce Cups and Ahi Tuna Salad
  • Seared Sea Scallops with Hoisin Glaze

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  • Favorite Food Blogs

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    • Drawn to the Kitchen with Chef Rachelle
    • Eating Clean Recipes
    • Hip Pressure Cooking
    • Kristine Kidd
    • Matt Bites
    • Recipe Renovator
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    • Steamy Kitchen
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    • The White on Rice Couple
    • Zoe Bakes

  • Recent Posts

    • Pan Roasted Halibut with Lemon Caper Vinagrette
    • Mushroom and Herb Pasta Sauce
    • Liquid Gold: Homemade Chicken Broth
    • Healthy Smoothies
    • Homemade Almond Milk
    • Endive Leaves with Green Goddess Cream
    • Golden French Onion Soup

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