Arugula Salad with Quinoa...

Terrific Toronto. That’s what we now call this fabulous Canadian city. We just got back...   Read More

Black Bean Pumpkin Soup

In this busy season when days zoom by and temperatures drop, it’s comforting to have an...   Read More

Blue Corn Muffins|Enchant...

Red or green? When you travel to New Mexico it’s all about the chiles. Just in Time for...   Read More

Chicken Tortilla Soup

Here’s one of my favorite ways to use leftover chicken: Chicken tortilla soup. This sou...   Read More

Classic Basil Pesto

Classic basil pesto instantly transforms ordinary dishes into something delicious and diff...   Read More

Dutch Babies | Easy Oven...

A cross between a pancake, popover and soufflé, Dutch Babies are an easy breakfast treat...   Read More

Green Bean Salad with Swe...

I had a friend whose idea of green bean salad meant draining canned green beans and dousin...   Read More

Hawaiian Goat Cheese and...

Getting a golden tan and playing golf is many peoples goal for a vacation on the big islan...   Read More

Huevos Rancheros and the...

A relaxing weekend away is a rare thing for us, and probably for you too. Life is so crazy...   Read More

Lemon Ricotta Pancakes &#...

The Most Incredible Pancakes Pancakes may be standard breakfast fare, but made with Ricott...   Read More

Parmesan Gougeres Cheese...

The irresistible French cheese puffs called gougeres (goo-zhare). They are great with a g...   Read More

Parmesan Potato Wedges

Crisp, golden and lightly crusted – baked Parmesan potato wedges. Great for Mother...   Read More

Quick & Crispy Chick...

With leftover roast chicken in the refrigerator, chicken quesadillas became the lunch solu...   Read More

Roast Chicken and Corn En...

Homemade Mexican Food When you live in the Southwest, it’s hard not to love Mexican food...   Read More

Stuffed Portobello Mushro...

Mushrooms. I’m crazy about their rich, meaty taste. When I learned about the fifth taste...   Read More

Tomato Salad Caprese | Fl...

Lunchtime in Florence, Italy It was lunchtime in Florence, Italy. Touring the huge central...   Read More

Turkey and Quinoa Stuffed...

Traditional versions of stuffed peppers use green bell peppers, ground beef and rice. Here...   Read More

Vegan Cheese Sauce

No-cheese sauce. Vegan cheese sauce. Cheesy sauce. Non-dairy cheese sauce. I’m not s...   Read More

Vegetarian Chili with Smo...

Park City, Utah Weekend We just returned from a long weekend at the Sundance Film Festival...   Read More

Zucchini Roll Ups with Go...

Creamy, bite sized vegetable bombs. When my neighbors kids wolfed these down for an aftern...   Read More