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    Home » Recipes

    Vegetarian

    Plant-based recipes with vegetables, grains, beans, cheese, and eggs, but no meat or seafood. Good not just for vegetarians but for everyone!

    • Easy Cream of Asparagus Soup
    • Easy Creamy Avocado Dip Recipe
    • Chocolate Bark Recipe (bark bites)
    • Instant Pot Lentil Soup Recipe
    • Easy Spiked Hot Chocolate
    • Easy Homemade Marinara Sauce Recipe
    • Sweet and Spicy Roasted Cashews (with maple syrup)
    • Gluten Free Thanksgiving Stuffing Recipe
    • Best Ricotta Cheese Filling Recipe
    • 25 Gluten Free Dairy Free Thanksgiving Recipes
    • The Best Homemade Mexican Caesar Salad Dressing
    • Healthy Homemade Coleslaw and Dressing
    • Green Goddess Dressing and Dip (Dairy Free)
    • Fresh Strawberry Muffins (Gluten-free)
    • Healthy Pumpkin Pie Smoothie
    • 12 Ways to Dress Up Green Beans
    • Colorful Hearty Vegan Chili
    • Summer Watermelon Goat Cheese Appetizer
    • Asian Cabbage Salad with Creamy Almond Dressing
    • Homemade Pumpkin Seed Milk (Dairy-free)
    • Easy Mini Creme Brulee (Blender Method)
    • Sautéed Brussels Sprouts with Lemon and Thyme
    • Ribollita Tuscan Vegetable Bean Soup
    • Homemade Tzatziki Sauce Recipe
    • Green and Greek Salad with Greek Salad Dressing
    • Lentil Quinoa Salad with Feta and Lemon Vinaigrette
    • Healthy Carrot Cake Muffins
    • German Chocolate Brownies (gluten free, dairy-free)
    • Roasted Broccoli with Lemon and Parmesan
    • Easy Three Bean Salad with French Vinaigrette
    • Maple Roasted Acorn Squash with Pomegranate Seeds
    • Creamy Cauliflower Puree with Fresh Herbs
    • Healthy Homemade Tomato Soup Recipe
    • How to Make Pineapple Mango Salsa
    • Leafy Green and Berry Salad with Strawberry Vinaigrette
    • Golden Turmeric Homemade Hummus
    • Strawberry Banana Smoothie with Frozen Cauliflower Rice
    • Hearty Breakfast Casserole Without Bread
    • Cauliflower Colcannon Without potatoes
    • Kale Salad with Roasted Vegetables

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    chef sally cameron | afoodcentriclifecom.bigscoots-staging.com

    Welcome! I'm Sally, a classically trained chef (but you don't have to be!). My passion is cooking fresh healthy food and sharing it with others.

    More about me →

    Easter Recipes

    • Bark bites on a round display plate for serving.
      Chocolate Bark Recipe (bark bites)
    • pork tenderloin with blackberry sauce
      Pork Tenderloin with Blackberry Sauce
    • hard boiled eggs
      How to Make Perfect Hard Boiled Eggs (Easy Peel)
    • seared salmon with raspberry
      Pan Seared Salmon With Raspberry Sauce
    • crispy seared duck breast
      How to Cook Crispy Duck Breast
    • green beans almondine
      Green Beans Almondine with Lemon

    Popular Recipes

    • stamed salmon
      A Quick Lesson on How To Steam Salmon
    • Mushroom Duxelles
      Classic French Mushroom Duxelles
    • Chicken Marsala
      Chicken Marsala Recipe (without cream)
    • creamy cauliflower soup
      Smooth and Creamy Cauliflower Soup
    • white chicken chili
      Easy White Chicken Chili
    • easy chicken parmesan
      Easy Chicken Parmesan Recipe

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