The perfect no-cook dessert for friends and family: fresh strawberries with a sweet and tangy sour cream dip made with vanilla and honey. What could be easier. Look for the Green Valley Organics brand of sour cream. It’s rich and thick, more like the French sour cream called Creme Fraiche. It you can’t find that, use either regular sour cream or creme fraiche.
Keyword Dessert, dip, no cook, Strawberries
Prep Time 5minutes
Cook Time 0minutes
Total Time 5minutes
Servings 6to 8
116 ouncecontainer of sour creamor creme fraiche
2-3teaspoonsreal vanilla extract or vanilla paste
1containerfresh strawberrieswashed, dried, green stems left on
1/2cuplight brown sugar or coconut sugaroptional
Conbine the sour cream, vanilla and honey in a small bowl and whisk or stir together until smooth and creamy. Serve with fresh strawberries as a dip. For added sweetness and crunch, offer a small bowl of brown sugar to sprinkle on berries or dip into after the sour cream.