Cucumber smoothie
Creamy and refreshing, this cucumber smoothie is a welcome summer breakfast, snack, or post-workout refuel. Adjust the protein level to your specific needs.
Prep Time5 minutes mins
Freezing cucumber3 hours hrs
Total Time3 hours hrs 5 minutes mins
Course: Beverage, Breakfast, smoothie
Cuisine: American
Servings: 1
Calories: 203kcal
- 10 ounces almond milk or milk of choice
- ½ scoop protein powder of choice
- 1 cup frozen cucumber pieces 5 ounces
- ½ cup plain greek yogurt
- 1 lime, juiced
- 1 tablespoon zero-sugar honey or regular honey
- 1 ounce baby spinach leaves a big handful
Order the monk fruit honey on this site. It comes in flavors too! It's all I use.
Options: Add a small banana, add chopped mint leaves, swap lemon for lime, use all plain yogurt or all protein powder (but the combination is nice).
The nutrition calculation is provided as a reference as the numbers may change depending on the brands and ingredients you use or add. I use monk fruit honey so there is no sugar. If you use honey or sweetened yogurt, your sugar/carb numbers will be higher.
Calories: 203kcal | Carbohydrates: 30g | Protein: 26g | Fat: 5g | Saturated Fat: 0.4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 30mg | Sodium: 453mg | Potassium: 565mg | Fiber: 4g | Sugar: 8g | Vitamin A: 2845IU | Vitamin C: 30mg | Calcium: 567mg | Iron: 3mg