• Hi, I’m Chef Sally Cameron. A Food Centric Life is about inspiring home chefs to create great tasting food with healthy recipes, easy techniques, and fantastic food finds to create memorable meals for family and friends. Welcome to my kitchen!

A Food Centric Life

Healthy Recipes

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  • Strawberries with Balsamic Reduction
  • Mushroom and Herb Pasta Sauce
  • Roasted Tomato Marinara Sauce with Garlic and Oregano
  • Pineapple Mango Salsa: A Taste of the Tropics
  • Roast Baby Tomatoes with Thyme
  • Healthy Yogurt Hollandaise
  • Lemon Ricotta Pancakes & Ginger Syrup from Hawaii
  • Champagne Sabayon with Berries
  • Roast Chicken and Corn Enchiladas with Tomatillo Sauce
  • Nectarine and Tomato Chutney with Sweet Curry
  • Sun Dried Tomato Basil Pesto
  • Classic Basil Pesto with Chicken and Pasta
  • Berry Sauce and Mugolio: Dessert Toppings
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  • Blogs I Read

    • 101 Cookbooks
    • Cooking Lessons
    • David Lebovitz
    • Deliciously Organic
    • Dorie Greenspan
    • Drawn to the Kitchen with Chef Rachelle
    • Eating Clean Recipes
    • Hip Pressure Cooking
    • Integrative Nutrition
    • Kristine Kidd
    • Matt Bites
    • Recipe Renovator
    • Simply Recipes
    • Steamy Kitchen
    • The Urban Baker
    • The White on Rice Couple
  • Sur la Table Essentials


  • Recent Posts

    • Greek Pasta Salad
    • Mom’s Favorite Shrimp Salad
    • Strawberries with Balsamic Reduction
    • Gougere – Golden Parmesan Puffs (regular and gluten-free)
    • Beef and Vegetable Stew with Rosemary
    • Lemon Pasta with Kale, Ricotta and Pistachios and Eataly, New York
    • Chocolate Truffles
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